Effects of Nitrogen Levels and Arbuscular Mycorrhizal Fungi on Biomass Production, Mineral Nutrition, Sugar and Total Phenolic Content of Two Zea mays Cultivars

Effects of Nitrogen Levels and Arbuscular Mycorrhizal Fungi on Biomass Production, Mineral Nutrition, Sugar and Total Phenolic Content of Two Zea mays Cultivars · UY1 Research Hub

Effects of Nitrogen Levels and Arbuscular Mycorrhizal Fungi on Biomass Production, Mineral Nutrition, Sugar and Total Phenolic Content of Two Zea mays Cultivars (ouvre dans un nouvel onglet)

Auteurs

Université de Yaoundé I

University of Douala

Institut de Recherche Agricole pour le Développement

Résumé

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