Cocoa productivity and quality improvement, a participatory approach : results from studies on cocoa attractiveness, antixenosis, antibiosis and tolerance towards mirids in Cameroon

Cocoa productivity and quality improvement, a participatory approach : results from studies on cocoa attractiveness, antixenosis, antibiosis and tolerance towards mirids in Cameroon · UY1 Research Hub

Cocoa productivity and quality improvement, a participatory approach : results from studies on cocoa attractiveness, antixenosis, antibiosis and tolerance towards mirids in Cameroon

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University of Yaoundé I

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