Effects of Nitrogen Levels and Arbuscular Mycorrhizal Fungi on Biomass Production, Mineral Nutrition, Sugar and Total Phenolic Content of Two Zea mays Cultivars

Effects of Nitrogen Levels and Arbuscular Mycorrhizal Fungi on Biomass Production, Mineral Nutrition, Sugar and Total Phenolic Content of Two Zea mays Cultivars · UY1 Research Hub

Effects of Nitrogen Levels and Arbuscular Mycorrhizal Fungi on Biomass Production, Mineral Nutrition, Sugar and Total Phenolic Content of Two Zea mays Cultivars (opens in a new tab)

Authors

University of Yaoundé I

University of Douala

Institut de Recherche Agricole pour le Développement

Abstract

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